From Oysters to Orcas is back – and you’re invited!
Wed 17th April | Fanny Bay Oyster Bar, Vancouver | 7 pm – 9:30 pm
We are excited to announce that tickets for the seventh annual “From Oysters to Orcas” fundraising event are on sale now. This special evening in support of Georgia Strait Alliance will take place on Wednesday, April 17th at Fanny Bay Oyster Bar, Vancouver’s only tide-to-table oyster bar.
Guests will enjoy a casual evening of mingling with other supporters of a sustainable Salish Sea while sampling an incredible array of canopés made from the freshest local seafood.
The fabulous feast isn’t the only attraction! You’ll also have the opportunity to learn more about the seafood you’re eating, watch an oyster shucking demonstration, hear from special guest speakers, as well as GSA’s Executive Director, Christianne Wilhelmson.
MENU
CHILLED
Fresh Oysters ~ Prawn Cocktail ~ Scallop Aguachile ~ Tuna Tartare Tacos
WARM/ HOT
Mini Grilled Oysters ~ Mini Crab Cakes ~ Grilled Octopus ~ Blackened Snapper Sliders ~ Shrimp Vol Au Vents ~ Scallop & Porkbelly Skewers ~ Miso Sablefish ~ Ratatouille Stuffed Peppers
DESSERTS
Petite Pavlovas ~ Mango Cheesecakes
DRINKS
Copperpenny Station ~ Arterra Wines ~ Phillips ~ Twin Sails
At the heart of GSA’s approach to environmental conservation is providing equitable opportunities for everyone to connect with the Salish Sea. That’s why this year, we’re trying something a little different. To make the rich bounty of the Salish Sea more accessible we’re offering sliding scale ticket pricing ranging from $50 to $150.
We hope you will be with us again this year, as we hear from inspiring speakers and enjoy the company of other supporters of a sustainable Salish Sea. Bring a friend!
Many thanks to our event sponsors
